A distiller, vintner or brewer commercially manufactures, blends and packages beverages that contain spirits, wine or beer. The manufacturer has a permanent facility.
A vintner that grows a minimum of 80 per cent of the product used in the manufacture of the vintner's wine.
A company that blends, flavours and/or packages liquor for an AGLC-approved liquor supplier.
To learn more:
Application for Liquor Licence Class E